Rating Wine

By Mstthew Goudge

Wine ratings – how does this influence people’s taste? How do these scores influence your own taste in wine? Is there any concrete value to these reviews? Is rating wine a task for the experts alone or should you do your own ratings? Do you even know how to place scores on wine?

What Does Wine Scoring Entail?

Rating wine is not just something experts or connoisseurs do. People may give more value to the opinion of experts but the truth is that they can do their own personal wine scoring. Rating wine basically starts with scrutinizing the visual fa

Dry White Wine: Why is it Golden?

By James Copper

Wine and good times go hand in hand, and numerous varieties of wine have evolved over the centuries. White wine plays a predominant role in many a cuisine, delighting many a palate with its complex taste. Each wine is unique to the region the grapes are grown and the manifold process it undergoes, and this is what makes a wine red, rose or white.

Why is “white” wine, not white at all, but yellow, golden or straw-like in color? The most famous example of a golden colored white wine is Champagne. The color can be derived from an assortment of grape varietals. White wines are made exclusively from the grape juice and the process carefully excludes the grape skin of green, gold or yellowish colored grapes or from just the juice (not the skin) of select red grapes. The coloration of the skin and seeds is not allowed to escape into the grape juice in the making of white wine, while in the case of the red wine, the color of the skin gives the characteristic deep reds and dark colors.

White wines are usually served chilled in fluted glasses with long stems. This keeps the drinkers hand well away from the drink and keeps the wine cool. Wines are sorted by the effect they have on the drinker’s palate. The sweetness of the wine is due to the amount of sugar left over during the fermentation of the grape juice into the wine. When there is very little or nil amount of sugar in the wine, it is known as a dry wine.

White wines do not boast of the same health benefits of their red wine cousins, due to the absence of the antioxidant compounds present in the grape skins and seeds, which are excluded while crafting the white wine. But they have lesser amount of tannins and alcohol making it very light and easy to enjoy, an ideal choice for any beginner who has begun to explore the wine world.

The most popular of the dry white wines is Chardonnay, which derives its name from the Chardonnay grape variety. It is a vine that adapts well to a variety of climates, and is low maintenance, resulting in fairly high yields worldwide, which translate into millions of bottles of Chardonnay wines, which are relatively, priced at 8-15 dollars a bottle. The other famous dry white wines are Riesling, Savignon Blanc, Pinot Gris and so on. Wine connoisseurs describe the taste of dry white wines as cool and crisp, warm and buttery, light, fruity and so on. There are many styles and types to choose from, but the king of all dry whites is the Chardonnay that comes from Burgundy in France.

Chilled dry white wine is usually served with white meat like fish or chicken. It can also accompany other foods where the acidity balances the other flavours. White wine is used in making of many sauces and in salad dressings and in cooking where the pungent acidity is gives the simplest dish an exotic touch.

About the Author: James Copper is a writer for http://www.cecwine.co.uk/dry_white_wine.html where you can find information on dry white wine

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Learning To Talk About Wine

By Caroline Silverstone

Talking about wine can be like talking a whole new language. It can be scary at first, but once you learnt he ropes you can start to become more comfortable. You will be more at ease and gain confidence in yourself and that is when you know that you have truly learned how to talk about wine.

Talking about wine involves knowing about wine. You need to get there are start tasting wine. Try out different wines so you can open yourself up to all the different flavors and types of wines. The more experience you have with wine, the easier you find it to describe wine and be able to talk about it in a clear and concise manner.

To begin speaking about wine you need to have an understanding of what words to use. To list a vocabulary for wine talk would take pages and pages. Instead, here are the basics you need to know.

1.Use simple and direct words. Do not try to be creative or over embellish your descriptions of wine. Too much can be a downfall and make people wonder what you are talking about.

2.Do not be too specific. Sometimes being a bit vague is better. One thing to always keep in mind is that everyone tastes things differently, so the less specific you are the more your words will appeal to a wider audience.

3.Use words that are common. Describe wine with terms that everyone can relate to. If you say a wine is ‘bold’, for example, people will know what you are talking about. However, if you use some off the wall term to describe a wine then people may have no idea what you are trying to say.

4.Be specific with color. Color is one thing about wine that is understood and it is an important factor. Make sure you are accurate as possible when describing color. Color is used to tell the age of wine and people who know wine know this, so using accurate color descriptions is a must if you want to sound like you know what you are talking about.

These four points are a great starting point when you are just learning how to talk about wine. Following these guidelines will help you to be able to work your way into the wine crowds and start to really build up a good wine vocabulary. You just have to keep at it because the more you talk the better you will get.

Always keep yourself open to advice from others who know wine. Here is a little help to keep in mind – these last few tips will help you on your way to being an expert at talking about wine:

- Learn as much as possible about wine.

- Taste a variety of wines.

- Keep a wine journal to help you develop your wine vocabulary.

And lastly -

- Talk about wine as much as possible!

Soon you will find yourself chatting about wine as if you have been doing it for years.

About the Author: Shop this neat wine gift shop online today. Find everything from wine racks and wine refrigerators, to the perfect wine opener. Also find fine wine cabinets from the top manufacturers around. Wine Gifts.

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Wine Tasting For The Average Joe

By Jason Connors

Going to a wine tasting can be a very fun and enjoyable experience. However, many people do not attend for fear of not knowing exactly how to act or what to do. There no great mystery to wine tastings, just a few things you should remember.

As far as etiquette, usually the ladies are served before the gentlemen. Some wine tastings offer you bottled water. Use this to rinse out your mouth between tastings so your palate is clean for the next wine. There is often unsalted and unflavored crackers and bread to help palate cleansing as well. You should always handle the wine glass by the stem. This helps avoid heating the wine with the warmth of your hands, thus altering the taste. Avoid wearing strong perfumes and colognes to a wine tasting. That may take away from not only your smell, but also that of the other guests. Also, avoid smoking, gum, and mints before and during a wine tasting to be able to enjoy the full flavor of the wine.

You can tell a lot about a wine just by looking at its color. When you attend a wine tasting, the glasses should always be clear so you can get a good look at the wine. The tables may also be covered with white tablecloths to help you see the wine’s color clearly. Do not let the wine name full you. For example, white wines are not white in color. They may range from yellow to green to brown. Red wines range in color from pale red to a deep brownish red and often become lighter with age. Sometimes the color of a wine may indicate age or flavor. You may be able to tell the age of a red wine by doing a rim test. Tilt the glass slightly towards the rim of the wine glass and look at the wine. If the color of the red wine is more of a purple, it is usually a younger wine. If the color of the red wine is brown, it is an older wine.

Another thing you may have seen people do before they taste wine is swirl it slightly in the glass. This is to help open up the wine’s flavor. Remember that the wine may have been in a bottle anywhere from six months to many, many years. When someone swirls a wine, it helps release the flavors. Just like when you’re cooking at home and stir the food to help blend the flavors.

The color of the wine is just one aspect you will want to look at when you attend a wine tasting. You will also want to smell the wine. After swirling, this is the next step in the tasting process. You have probably seen people smell wine before and wondered why they did it. Smell plays a very important part in what we taste. Researchers have determined that perhaps as much as 75% of what we taste is actually based on what we smell first. You can smell your wine one of two ways: taking a small whiff to get an idea of how the wine smells, then a deeper whiff or take one deep whiff. After smelling the wine, take a minute to think about the smell. You do not want to immediately taste it after smelling but give yourself time to explore exactly what you smelled.

Finally, you will need to know is how to taste the wine properly. Your tongue has taste buds in both the front and back. These taste buds can detect bitter, salty, sweet, and sour flavors, but some are more sensitive than others are. There are three steps in tasting a wine: the first impression, the taste, and the aftertaste. The first impression happens when you take your first drink and the wine actually hits your taste buds. It should awaken your sense to the wine. After taking the first drink, you should swish the wine around your mouth for a few seconds to let all your taste buds discover the full flavor of the wine. Think about what the wine tastes like. Is it light or heavy? Is the smooth or harsh? The aftertaste is the sensation that remains in your mouth after swallowing the wine. How long did it last and was it pleasant?

Before attending a wine tasting, it may help you feel more confident to read about the different types of wines. This will give you a better idea of what to look for as far as flavor and taste. Next time you are invited to a wine tasting; do not be afraid to go. You may be missing a great experience!

About the Author: Jason Connors is a wine lover providing valuable tips and advice on wine cellar design, wine making, and wine basics. Read his recent report on “What To Look For in a Wine Cooling System“.

Source: www.isnare.com

Permanent Link: http://www.isnare.com/?aid=41201&ca=Food+and+Drinks

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